Tarocco Oranges Marmalade with Orange Blossom Honey
This marmalade owes its well-balanced flavour to Tarocco oranges from the river Simeto valley.
The strong thermic changes between night and day give this citrus fruit a higher sugar quantity which subdues its sourness.
Like all red oranges, they are rich in anthocyanins, precious natural antioxidants.
They are harvested from December to February.
| Ingredients: tarocco oranges, sugar, lemon juice, orange blossom honey (1,5%). Gelificant: pectin. Fruit: 65 g per 100 g. Total sugars: 52 g per 100 g. | Format:
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